MC900436335[2]


Bananas Foster

2 Tbsp brown sugar
1 tsp butter

1/2 tsp canola oil

2 Tbsp dark rum

 

1 tsp lime juice
1/8 tsp ground cinnamon

2 small bananas, quartered

1/4 cup low-fat vanilla yogurt

Stir brown sugar, butter and oil in a medium skillet over medium heat until bubbling. Add rum, lime juice and cinnamon and cook until slightly thickened. Add bananas and cook, stirring, until tender. Divide between 2 bowls and top with a dollop of low-fat vanilla yogurt.